We’re invited to a Christmas party “sweet exchange” and are asked to bring two dozen sweets, one dozen to taste, and the other dozen to share for take-home! I was searching in my recipe cards for a family favorite and came upon my mother-in-law’s recipe for Crockpot Peanut Clusters. Yum!

Basically, its a dump and let it do its thing kind of recipe. All you need is a crockpot and a few ingredients. I like to use crockpot liners for easy clean up!  This recipe makes 150 bite-size clusters so you have plenty to eat, share, and gift. They’re especially attractive in see-through gift bags tied with festive ribbon.

Put all the ingredients into a crockpot in the order listed. Heat on low for 3 hours. Do not lift lid till time is up! Stir well and drop clusters onto waxed paper. Let cool completely. That’s it!

Are you adding this recipe to your home-made gift giving collection?

1 18 oz jar dry roasted salted peanuts

1 18 oz jar dry roasted unsalted peanuts

1 14 oz bar German Chocolate

1 12 oz pkg semi-sweet chocolate chips

1 pkg white almond bark

1 pkg chocolate almond bark

Ingredients for Peanut Clusters

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