
What? Cold Soup?!?!
Quite often at this time of year, when the days are starting to get shorter, but the temperature is still sizzling in the 90s at sundown, the last thing I want to do is cook supper.
Quite often at this time of year, when the days are starting to get shorter, but the temperature is still sizzling in the 90s at sundown, the last thing I want to do is cook supper.
I laughed out loud the other day when I saw a vegetarian restaurant promotion on the food network channel featuring roasted cauliflower
“Is there anyway you can mail me a peach cobbler mom?” That was my son’s plea who lives several states over.
I think of all things that show zest
For life, the dandelion beats the rest.
The little winged seed from its white fluff ball
Settle and grow with no urging at all.
Settle in most unlikely places
And soon there’s a crop of dandelion faces.
Eating goes beyond satiating hunger. It is savoring taste, colors, and aromas. Eating is a pleasure which speaks to the soul.
Today is my grandsons, Jack and Luke’s, birthdays. In their honor I’d like to share their favorite chocolate cake recipe.